Member Dining

Whether you choose to savor an entree from Chef Shelby's diverse menu or request a special menu item just for you, the Country Club of Terre Haute provides a pleasant and relaxing dining experience for every occasion.

  • Choose from a casual or formal setting for your family, business, or evening out with friends.

  • Dining on the terrace offers the area's best al fresco experience with a gorgeous setting for lunch or dinner and live music on Sunday evenings.

  • Weekly family night buffets deliver convenient dining for busy families on the go.

  • Five dining room options provide a perfect venue for any party, business function, or family gathering.

Lunch and dinner are offered Tuesday through Sunday in season (April-September) and Wednesday through Saturday during the remaining months (October-March). Members may call the clubhouse at 812-299-2156 to make reservations.

 

  • Lunch Menu
    • Soup & Salads 

      French Onion Gratinée
      Caramelized sweet onions and special seasonings in rich beef broth topped with house-made croutons and melted gruyere…5
       
      Chef’s Choice Soups Du Jour
      Cup…2.95           Bowl…3.95
       
      Poppy Fields Salad
      Our selection of fresh berries and roasted pecans served over marinated arugula with poppyseed dressing and minted goat cheese fritters…9
       
      Orange and Feta Salad
      Fresh orange, avocado, feta cheese, and shaved red onion over baby spinach tossed with Dijon lemongrass vinaigrette…6
       
      Panzanella Vegan
      Fresh heirloom tomato, cucumber, red onion and house croutons tossed in Italian vinaigrette…5
       
      Chef’s Salad
      Julienne of turkey, ham, American & Swiss cheeses, tomato, cucumber, and egg…9
       
      Caprese
      Seasonal tomato and fresh mozzarella, basil pesto and balsamic glaze, with crisp lavosh…6
       
      Antipasto Salad
      Salami, pepperoni, pepperoncinis, tomato, olives, fresh mozzarella, red onion, and artichoke hearts over fresh greens drizzled with Italian vinaigrette…8
       
      Szechuan Cashew Slaw Vegan
      Cabbage blend, oranges, scallions, and cashews tossed in sesame-soy vinaigrette…5     With Szechuan grilled chicken…10
       
      Blackened Chicken Caesar
      Romaine, croutons, and shaved parmesan tossed in creamy Caesar dressing topped with seasoned chicken breast…8    With blackened shrimp…10.50
       
      Goddess Hearts of Romaine
      Fresh avocado, walnuts, bleu cheese, Applewood bacon, tomato, and green goddess dressing… 8
       
      Seafood Cobb Salad
      Two grilled jumbo shrimp, fresh crabmeat, bacon, shredded cheddar, cucumber, red onion, egg, and tomato over fresh garden blend lettuce…12
       
      Spinach Cobb
      Grilled chicken breast, bacon, bleu cheese, egg, cheddar, cucumber, red onion, tomato, and a cocktail shrimp over fresh baby spinach…10
       
      Neptune Caesar
      Our classic Caesar salad with fresh crabmeat, tomatoes, and peas, topped with shaved red onion and two poached shrimp…9
       
      Mediterranean Salad
      Crisp romaine, heirloom tomato, olive blend, red onion, cucumber, and feta cheese, tossed in our house Paris dressing…6
       
      Chicken Salad Fruit Plate
      Our signature chicken salad served with seasonal fresh fruit and tea breads…12
       
      Chicken Salad Infusions
      Cranberry Pecan - Almond Orange - Orchard Apple
      Served atop fresh garden blend with Paris dressing or on your choice of bread.  Full…8      Half…6
       
       
       

      Sandwiches

      All sandwiches served with our house pub chips.
      Chicken, Tuna, or Ham Salad
      Freshly made in house on your choice of wheatberry, white, or marble rye bread, served with crudités…7      Half sandwich and soup…7.50
       
      Our Famous Tuna Melt
      Freshly made albacore tuna salad and melted provolone cheese toasted on your choice of wheatberry, white, or marble rye bread…8
       
      Smoked Pork Stack
      Smoked pork loin, shaved thin with barbecue sauce, balsamic caramelized onion jam, melted smoked gouda and fried onions on toasted brioche… 10
       
      Italian Melt
      Ham, turkey, pepperoni, salami & melted fresh mozzarella on a toasted focaccia roll with tomato, red onion, and baby spinach… 9
       
      Black & Bleu Chicken
      8oz chicken breast seared with Cajun spices & broiled bleu cheese on toasted brioche… 9
       
      Hickory Reuben
      Hickory-smoked corned beef on a toasted pretzel roll with melted Swiss cheese, sauerkraut, and thousand island dressing…10
       
      Turkey Reuben Wrap
      Roast turkey, thousand island, Swiss cheese and cranberry slaw rolled in honey wheat wrap…8
       
      Caprese Veggie Burger
      Marinated and grilled portabella mushrooms, zucchini, onion, melted fresh mozzarella, tomato, & basil pesto on toasted pretzel roll…8
       
      CCTH Burger
      Half pound, hand-cut lean beef charbroiled to order on toasted brioche, with lettuce, tomato, pickle, and onion…8      Add Bacon…2      Add Cheese…1
       
      Bistro Crab Burger
      Pan-seared lump crab cake, remoulade and lettuce blend on toasted brioche…12
       
      Grilled Vegetable Wrap Vegan
      Grilled vegetables, baby spinach, tomato, and hummus, rolled in our honey wheat wrap…8
       
      Turkey Club
      Roast turkey, Applewood bacon, lettuce, tomato, and mayo on your choice of bread…10
       
      Par 3 Grilled Cheese
      American, Swiss, and Cheddar…5
       
      Par 4 Grilled Cheese
      American, Swiss, and Cheddar with bacon…7
       
      Par 5 Grilled Cheese
      American, Swiss and Cheddar with bacon and tomato…7.25
       
      B-L-Tee-off
      Applewood smoked bacon, lettuce, tomato, mayonnaise and fried egg sandwich…7.50
       
      Smokehouse BLT…7.50
       
      Infused CCTH Frites
      Lemon & Four Pepper - Cajun Spice - Truffle Parmesan - Basil Pesto - Sea Salt & Vinegar - Sriracha Bleu. Your choice…4.00

  • Dinner Menu
    • Appetizers

      Jumbo Shrimp Cocktail
      half-dozen poached shrimp, lemon, horseradish-spiked cocktail sauce…12
       
      Blackened Caribbean Tuna
      mango salsa, cucumber slaw, Szechuan glaze, wasabi aioli, crisp lavash...14
       
      Lump Crab Cakes
      fresh orange, marinated arugula, lime garlic aioli...12
       
      Chili Garlic Shrimp
      spicy garlic cream sauce, crisp lavosh, scallions…10
       
      Infused CCTH Frites
      Lemon & Four Pepper - Cajun Spice - Truffle Parmesan - Basil Pesto - Sea Salt & Vinegar - Sriracha Bleu. Your choice…4.00
       
      Steak Flatbread al Fresca
      seasoned tender steak, roasted red pepper pesto, Monterey jack cheese, topped with Parmesan and tomato fresca salad…10
       
      Caprese Flatbread
      basil pesto, fresh mozzarella and tomatoes baked on flatbread, finished with balsamic glaze…8
       
      Meatball Flatbread Pizza
      homemade veal meatball, marinara,monterey jack, lavosh flatbread…10
       
      Crab & Artichoke Dip
      fresh crabmeat, fire-roasted artichoke hearts, sherry bechamel, and broiled parmesan with crisp lavash...10
       
      Ahi Tuna Poke
      Sesame-marinated tuna, cucumber slaw and avocado with crisp lavash...10
       
      Triple-cheese Flatbread Florentine
      fire-roasted artichoke hearts and baby spinach, fresh mozzarella, monterey jack & Parmesan cheeses, topped with tomato & onion spinach salad …10
       

       

      Salads & Soups

      French Onion Gratinée
      melted gruyere, house croutons…5

      Goddess Hearts of Romaine
      avocado, walnuts, bleu cheese, bacon, tomato, green goddess dressing…8
       
      Antipasto Salad
      Pepperoni, pepperoncinis, tomato, olives, mozzarella, onion, artichokes, fresh greens, Italian vinaigrette…7
       
      CCTH Wedge
      crisp wedge of iceberg, bleu cheese, bacon, tomato, red onion…5
       
      Chef's Choice Soups du Jour
      cup…2.95      bowl…3.95
       
      Panzanella Vegan
      heirloom tomato, cucumber, red onion, croutons, Italian vinaigrette…5
       
      Szechuan Cashew Slaw
      Cabbage blend, oranges, scallions, cashews, sesame-soy vinaigrette… 5      with Szechuan chicken… 10
       
      Mediterranean Salad
      romaine, tomato, olives, red onion, cucumber, feta cheese, house Paris dressing…6
       
      Poppy Fields Salad
      Chef’s selection of fresh berries, roasted pecans, marinated arugula, poppyseed dressing and minted goat cheese fritters…9
       
      Neptune Caesar
      our classic Caesar salad with fresh crabmeat, tomatoes, and peas, topped with shaved red onion and two poached shrimp…9
       
       
       

      From the Grill

      served with our house salad, CCTH wedge, Caesar salad, or cup of soup
      Cajun-Grilled Atlantic Salmon
      cajun-seasoned grilled salmon, creamed collard greens, fire-roasted corn fritters…22
       
      Chef’s Mixed Grill
      chef’s selection of fresh grilled vegetables, petite filet and three jumbo shrimp or chicken breast…30
       
      Char-Grilled Pork Chop
      12-ounce bone-in chop, balsamic caramelized onion and cherry chutney, collard greens, pancetta Lyonnaise potatoes...20
       
      Filet Mignon
      charbroiled angus beef, hand-cut to order, served with starch & vegetable du jour     6oz…28      8oz…32      10oz…36
       
      Cherry BBQ Grilled Salmon
      grilled avocado, fire-roasted corn, scallion & tomato relish, asparagus, cherry bbq glaze…24
       
      Salt & Pepper Shrimp
      cannellini beans, pancetta, collard greens, half-dozen seasoned skewered grilled shrimp…24
       
      Seafood Mixed Grill
      two expertly seasoned and grilled sea scallops and three jumbo shrimp, grilled avocado, asparagus, onion, zucchini and lime…32
       
       
       

      House Specialties

      served with our house salad, CCTH wedge, Caesar salad, or cup of soup
      Sesame-Crusted Ahi Tuna
      seared rare, Szechuan cashew slaw, basmati, szechuan glaze, wasabi aioli…24
       
      Pasta Cordon Bleu
      grilled chicken, pancetta, mornay sauce, baby spinach, heirloom tomatoes, cavatappi…22
       
      Pepper-crusted Steak
      pepper-crusted 6-ounce filet mignon, asparagus, broasted potatoes, brandied pepper cream… 30
       
      Lemon Chicken
      crisp-seared airline chicken, basmati, asparagus, lemon caper sauce…18
       
      Beans & Greens Vegan
      sautéed tender cannellini beans and collard greens, grilled asparagus, onion and zucchini…15
       
      Pan-seared Sea Scallops
      creamed peas & pearl onions, fresh lemon, fried onion straws…28
       
      Gnocchi Florentine Vegetarian
      garlic-creamed spinach and fire-roasted artichoke hearts tossed with tender gnocchi, topped with sliced grilled portabella & broiled parmesan cheese…16
       
      Smothered Veal Meatball
      hand-made veal meatball marinara & melted Italian cheese blend, served with spinach pesto linguine… 18
       
      Chicken Florentine
      crisp-seared airline chicken, spinach & artichoke-stuffed portabella, broiled parmesan…20

  • Pub Menu
    • Appetizers & Salads

      Jumbo Shrimp Cocktail $12
      Half-dozed poached & chilled, lemon, and horseradish-spiked cocktail sauce
       
      Reggae Reggae Nachos $10
      Our signature reggae sauce, smoked gouda fondue, avocado, jalapenos, cilantro and lime crème fraiche Reggae Chicken $15 Reggae Shrimp $20 Reggae Tuna $20 Reggae Steak $18 Reggae Fruit Salsa $14
       
      CCTH Infused Frites $4
      Choose from: truffle parmesan, lemon four pepper, cajun spice, basil pesto, salt vinegar, or sriracha bleu
       
      Blackened Caribbean Tuna $14
      Tropical fruit salsa, cucumber slaw, wasabi aioli & Szechuan glaze with crisp Lavosh
       
      Fried Pickles & Peppers $7
      An assortment of dill and bread & butter pickles, jalapenos and peppadews beer-batter– fried and served with remoulade and horseradish sauce
       
      Sriracha-Cha Boneless Wings $10
      Breaded chicken breast drizzled with Sriracha sauce, served with bleu cheese and celery.  Also try Gen. Tso, BBQ, Honey Mustard or Mild.
       
      Caprese $6
      Tomato & Fresh Mozzarella, basil pesto & Balsamic Glaze, with crisp Lavosh
       
      Goddess Hearts of Romaine $8
      Fresh avocado, walnuts, bleu cheese, bacon, tomato and green goddess dressing
       
      Tuna Salad Salad $7
      Our Chef’s favorite go-to healthy snack: tuna salad over fresh lettuce with chopped crudités
       
      Poppy Fields Salad $9
      Fresh berries and roasted pecans over marinated arugula with poppyseed dressing and minted goat cheese fritters
       
      Szechuan Slaw $7
      Cabbage blend, oranges, scallions, and cashews tossed in sesame soy vinaigrette     With Chicken $12      With Shrimp $17
       
      Blackened Chicken Caesar $10
      Romaine, croutons, and Parmesan tossed in our creamy Caesar dressing with seasoned chicken
       
      Hand-Breaded Onion Rings $10 Platter    $6 Side
      Our house recipe, lightly breaded sweet onions
       

       

      Sandwiches

      All sandwiches served with our house pub chips
      CCTH Burger $8
      Hand-cut lean beef charbroiled to order, with lettuce, tomato, onion and pickles on toasted brioche.  Add cheese for $1: American, Swiss, Pepper Jack, Smoked Gouda, Provolone, Bleu or Cheddar
       
      Italian Melt $9
      Ham, turkey, pepperoni, salami and melted fresh mozzarella, on a toasted focaccia roll with tomato, red onion, and baby spinach
       
      Hickory Rueben $10
      Hickory-smoked corned beef on a toasted pretzel roll with melted Swiss cheese, sauerkraut and thousand island dressing
       
      Caprese Veggie Burger $8
      Marinated and grilled portabella mushrooms, zucchini, onion, melted fresh mozzarella, tomato, and basil pesto on a toasted pretzel roll
       
      Southwest Chicken Wrap $9
      Blackened chicken breast, lettuce, pico de gallo, tortilla strips, cheddar-jack cheese blend, tortilla strips, and southwest ranch rolled on a honey wheat tortilla
       
      Tuna Melt $8
      Our house recipe tuna salad with melted Provolone on toasted bread
       
      Chicken, Tuna or Ham Salad
      These classics never go out of style, all made in house by our team of chefs
      Scoop $4 - Sandwich $7 - Fruit Plate $12 - Trio with Fruit $10
       
      Black-n-Bleu Chicken $9
      Generously seasoned chicken breast & broiled bleu cheese on toasted brioche
       
      Jumbo Hot Dog $5
      Quarter-pound all beef frank, a summer staple
       
      Chili Cheese Dog $6
      Our Jumbo all beef frank topped with American cheese, house-made steak chili, and diced onions